Description en français bientôt disponible Our White Condiment Is Sweeter Than Wine Vinegar Because Of The Added Grape Must, And Makes A Perfect Complement To Meat, Poultry, And Fish. It Is Great For Deglazing For Sauces And Dressings Where A Lighter Color Is Preferred To Preserve Appearance Without Sacrificing Flavor.
Caractéristiques : 29-Huile d'Olive et Vinaigre Balsamique
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Food-Ka — Un service Groupe KA