Description en français bientôt disponible Strozzapreti Is A Type Of Dried Pasta Typical Of Italy, In Particular From The Area Of Romagna In Region Of Marche. Pasta For The Poor Was Made At Home And Consisted Of Simple Ingredients, Though This One Called For Skilled Hands. The Stretched Out Pasta Was Flattened With A Rolling Pin, Cut Into Strips About 1-1.5Cm Long, Cut Into 5Cm, And Then Formed By Hand One At A A Time. This Type Was Smothered In Rich Sauce, Usually A Ragù.
Caractéristiques : 29-Pâtes
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Autres produits — Garde-manger
Food-Ka — Un service Groupe KA