Description en français bientôt disponible Rummo Has Created A Gluten-Free Pasta By Selecting Brown Rice And Raw Yellow And White Corn, All Strictly Non-Gmo, And Combining Them With An Ancient, Natural Element, Namely Steam. This Process Produces A Dough Which, When Bronze-Drawn, Gives The Pasta A Roughness That Holds The Sauce Perfectly. The Red Lentil Pasta And Brown Rice Is A Source Of Vegetable Protein And Low In Saturated Fats And, Thanks Also To The Fibers Of Brown Rice, Is A Complete And Balanced Food.
Caractéristiques : 29-Sans Gluten
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Food-Ka — Un service Groupe KA